This event supports the tradition of driniking the young wine. Every year gives you oportunity to look directly into the cellars of wine producers.This year wine cellars of the Small Carpathian Wine Route opens it’s doors on 20 to 21 November 2015.
It allows wine lovers to taste wines from all over the Small Carpathian region right where it is produced, chat with wine producers and learn about its secrets of wine making. The event was a major factor in improving the culture of serving and drinking wine in the Small Carpathian region.
The tradition of the Open Cellars began in 1999. In the first year, the project involved just 20 subjects in Pezinok and its surroundings and gradually spread throughout the wine route of Small Carpathians.
Source: Bratislava Region Tourism, www.slovakia.travel, www.mvc.sk